阿嬷 Meat Ball

I learn this dish from my Mother-in-law because is my husband’s favorite dish. He often request for this dish and he never seems to get tired from eating this. I often find this dish unhealthy and reluctant to cook for him because it is deep fried, but ever since we got the air fryer, I don’t mind cook for him a bit more often since it require no or little oil. It only require 3 simple ingredients, here is the recipe.
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Ingredients:
400g Minced pork
100g fresh or frozen prawns​ – cut into cubes
6 pieces – Cream crackers​ – roughly blend

Seasoning:
2 tsp Light soy sauce​
2 tsp sesame oil
1/2 tsp Salt
Dash of Pepper​
1/2 tsp Corn flour

Method:
1. marinate the pork in the seasoning for few hours
2. shape into bit size balls
3. coat with cream crackers and air fried or deep fried till golden

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