Gefuellte Haehnchenschenkel 徳式酿鸡腿饭🐔🐔

I do not know how to pronounce the name of this dish which is in German, so when my son ask me what’s for lunch today, I just have to tell him is “German Chicken Rice”! 😁 And he give a 👍👍 for this.😅
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Ingredient:
2 chicken whole leg, skin on
2 slices cheddar cheese

Marinade:
1 tbsp olive oil
1 tsp salt
1 tsp chili powder
1/2 tsp pepper

Stuffing(mix well):
1 bowl cooked rice
2 tbsp chopped parsley
Dash of pepper and salt

Oven Method:
Rub chicken whole legs with marinade and marinade for few hours.
Place the rice mixture under chicken skin and roast in a preheated oven at 180C for 25 minutes
Cover with Cheddar cheese and roast until golden brown. Remove and serve.

Air fryer method:
180C for 30-40 mins (depending on the size of your chicken) until cooked and golden brown
Cover with cheddar cheese and cook for another 5 mins. Remove and serve.

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