Penguin Bread Bowls๐Ÿง๐Ÿž๐Ÿง๐Ÿž

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One portion of Basic Bread Bowls Recipe, add in coco powder and black food coloring

Method:
Divide dough into 4 equal portion
shape the dough into teardrop shape or egg shape
Bake as per basic bread bowl recipe instructions.
Remove from oven and brush the tops with butter. If you’d like to make them darker, add black food coloring to the butter before brushing.
When it is completely cool, with a serrated knife, cut a circle into the loaf and hollow out the center area for soup.
To make eyes, pipe circles of cream cheese, add a chocolate chip (upside down) and pipe another small dot of cream cheese. (I use white fondant for the eyes) For the nose, cut out a triangle-shaped using carrot. Fill penguin bread bowl with desired soup. White soup, like cream of mushroom soup ir creamy potato soup will looks great in this bowls.

Note: you can made them into different sizes to create a penguin family

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