Homemade Beef Burger๐Ÿ‚๐Ÿ‚๐Ÿ”๐Ÿ”

20140802-122227-44547100.jpg
Ingredients:
560 g Beef Mince
2 tbsp Olive Oil
ยฝ Brown Onion
Salt and Pepper
2 cloves Garlic, minced
2 tsp Dijon Mustard
1 tsp Worcestershire Sauce
ยฝ tsp Salt
ยผ tsp Pepper
1 Small Egg, beaten
4 Round Rolls
2 tbsp Butter
4 Natural Cheese Slices
190 g Middle Bacon
8 Lettuce Leaves

Method:
Cook bacon until crisp and place on paper towel.
Heat tbsp of oil in heavy small sautรฉ pan over medium heat. Add onion, salt and pepper and sautรฉ until tender. Stir in minced garlic. Set aside. Mix cooled onions and garlic with mince, mustard, Worcestershire sauce, ยฝ tsp salt, and ยผ tsp pepper. Add egg. Divide mixture into 4 and place in 4-inch ring moulds.
Preheat pan or barbecue for medium-high heat. Brush bread roll with butter. Grill, cut side down, cover and set aside. Grill patties until brown then turn, cook until medium-rare, or to your liking.
To serve, place lettuce on bun then patties and cheese & bacon on top.
Add roasted tomatoes & your favourite sauce.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s