Fried Beef With Celery In Black Pepper Sauce 黑椒西芹牛肉片

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Ingredients:
300g topside beef, sliced thinly
1 cup oil for deep frying
1/2 tablespoon chopped garlic
1 tablespoon black pepper
2 stalks celery, sliced
1 red chili, cut into pieces

Marinade:
1 tablespoon oil
1/2 teaspoon salt
1 teaspoon oyster sauce
1/2 tablespoon light soy sauce
1 tablespoon corn flour
5 tablespoon water

Seasoning:
1 tablespoon oyster sauce
1/2 tablespoon light soy sauce
1/2 teaspoon water
3 tablespoon water

Method:
Mix beef with marinade and marinate for 30 min
Deep fry marinated beef in hot oil for 1/2 minutes, dish and drain
Leave 1 tablespoon oil in work and sauté chopped garlic until fragrant
Add in black pepper and stir fry until aromatic
Add seasoning, celery and beef and fry till well mixed
Dish up and serve hot with rice.

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